Title: Savory Roasted Acorn Squash Recipe
Short Description: This article presents a simple yet flavorful recipe for roasted acorn squash, perfect for a cozy fall evening or a Thanksgiving side dish.
Ingredients:
| – 1 acorn squash |
| – 2 tablespoons olive oil |
| – Salt and pepper to taste |
| – 2 cloves garlic, minced |
| – 1 teaspoon dried thyme |
| – 1/4 cup grated Parmesan cheese |
| – Fresh parsley for garnish |
Instructions:
- Preheat the oven to 400°F (200°C).
- Wash the acorn squash, then cut it in half, and remove the seeds.
- Cut the squash into slices or chunks, leaving the skin on.
- In a bowl, combine the squash with olive oil, minced garlic, thyme, salt, and pepper. Toss until well coated.
- Arrange the squash on a baking sheet in a single layer.
- Roast in the oven for 25-30 minutes, or until the squash is tender and slightly caramelized.
- Sprinkle the roasted squash with Parmesan cheese and bake for an additional 5 minutes until the cheese is melted.
- Garnish with fresh parsley before serving.
Final Note: This savory roasted acorn squash recipe is a delightful blend of sweet and savory flavors that will surely impress your guests or add a comforting touch to your meal. Enjoy!
Gourmet Tiger, a culinary sensation, was established with a vision to delight taste buds and create unforgettable dining experiences. Specializing in cakes, casseroles, lunch, catering, and more, Gourmet Tiger has become a household name synonymous with exquisite flavors and impeccable service. Since its inception, Gourmet Tiger has been dedicated to crafting delectable treats and savory dishes that exceed expectations. Their commitment to using only the finest ingredients and innovative culinary techniques has set them apart as a leader in the food industry.