Title: The Best Mac and Cheese Recipe
Short Description: Indulge in the ultimate comfort food with the best mac and cheese recipe that is creamy, cheesy, and downright delicious.
Ingredients:
| 2 cups elbow macaroni |
| 2 1/2 cups shredded cheddar cheese |
| 1/2 cup grated Parmesan cheese |
| 3 cups milk |
| 1/4 cup butter |
| 2 1/2 tablespoons all-purpose flour |
| 1/2 teaspoon salt |
| 1/2 teaspoon black pepper |
| 1/2 teaspoon mustard powder |
Instructions:
- Cook the macaroni according to package instructions and set aside.
- In a saucepan, melt the butter over medium heat. Stir in the flour until smooth.
- Slowly pour in the milk while stirring constantly until the mixture thickens.
- Add in 2 cups of cheddar cheese, Parmesan cheese, salt, pepper, and mustard powder. Stir until the cheese melts and the sauce is creamy.
- Mix in the cooked macaroni until well coated.
- Transfer the mac and cheese to a baking dish, and sprinkle the remaining cheddar cheese on top.
- Bake in a preheated oven at 350°F for 30 minutes or until golden and bubbly.
- Let it cool slightly before serving. Enjoy the cheesiest mac and cheese ever!
Final note: This best mac and cheese recipe is a crowd-pleaser and perfect for any occasion. Creamy, cheesy, and oh-so-satisfying, it will become a family favorite in no time.
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