Title: Homemade Spaghetti Sauce Recipe
Short Description: This article highlights a simple and delicious homemade spaghetti sauce recipe that will elevate your pasta dish to new heights. Made with fresh ingredients, this sauce is sure to become a staple in your kitchen.
Ingredients:
- 1 can (28 oz) crushed tomatoes
- 2 tablespoons olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions:
- Heat olive oil in a large saucepan over medium heat.
- Add diced onions and sauté until translucent, about 5 minutes.
- Stir in minced garlic and cook for another minute until fragrant.
- Pour in crushed tomatoes and season with oregano, basil, salt, and pepper.
- Simmer the sauce on low heat for 20-30 minutes, stirring occasionally.
- Adjust seasonings to taste and serve over cooked spaghetti noodles.
Final Note: This homemade spaghetti sauce is easy to make and bursting with flavor. Customize it by adding your favorite vegetables or meat for a personalized touch. Enjoy a comforting bowl of pasta with this delicious sauce!
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